Meat in Hindi
Meaning, Devanagari spelling and pronunciation
The meaning of “meat” in Hindi is माँस, pronounced mas — it is a noun. Copy the Devanagari word above, hear how it is pronounced, and use it anywhere. To type words like this yourself, try our Hindi typing tool, or explore more words in the vocabulary sets.
the choicest or most essential or most vital part of some idea or experience
Etymology tree
Proto-Indo-European *meh₂d-der.
Proto-Germanic *matiz
Proto-West Germanic *mati
Old English mete
Middle English mete
English meat
Inherited from Middle English mete (“food”), from Old English mete (“food”), from Proto-West Germanic *mati (“food”), from Proto-Germanic *matiz (“food”), from Proto-Indo-European *meh₂d- (“to be wet; grease, fat”).
Cognates
Cognate with North Frisian Miit (“meat”), Danish mad (“food”), Faroese and Icelandic matur (“food, meal”), Norn mader (“food”), Norwegian Bokmål, Norwegian Nynorsk, and Swedish mat (“food”), Gothic 𐌼𐌰𐍄𐍃 (mats, “food”).
A -ja- derivation from the same base is found in Middle Dutch and Middle Low German met (“lean pork”), from which Dutch met (“minced pork”) and German Mett (“minced meat”) derive, respectively. Compare also Old Irish mess (“animal feed”) and Welsh mes (“acorns”), English mast (“fodder for swine and other animals”), which are probably from the same root.
Quick facts about “meat”
Everything we know about this word at a glance.
Proto-Indo-European *meh₂d-der.
Proto-Germanic *matiz
Proto-West Germanic *mati
Old English mete
Middle English mete
English meat
Inherited from Middle English mete (“food”), from Old English mete (“food”), from Proto-West Germanic *mati (“food”), from Proto-Germanic *matiz (“food”), from Proto-Indo-European *meh₂d- (“to be wet; grease, fat”).
Cognates
Cognate with North Frisian Miit (“meat”), Danish mad (“food”), Faroese and Icelandic matur (“food, meal”), Norn mader (“food”), Norwegian Bokmål, Norwegian Nynorsk, and Swedish mat (“food”), Gothic 𐌼𐌰𐍄𐍃 (mats, “food”).
A -ja- derivation from the same base is found in Middle Dutch and Middle Low German met (“lean pork”), from which Dutch met (“minced pork”) and German Mett (“minced meat”) derive, respectively. Compare also Old Irish mess (“animal feed”) and Welsh mes (“acorns”), English mast (“fodder for swine and other animals”), which are probably from the same root.